It’s that time of year again! Girl Scout cookie season officially kicked off Wednesday.
There’s a new cookie in town this year.
The Girl Scouts say caramel chocolate chip, a gluten-free cookie, contains rich caramel, semi-sweet chocolate chips and a hint of sea salt.
The other gluten-free offering is “Toffee-Tastic,” which was first introduced in 2015.
They join returning classics such as Thin Mints, S’mores and Samoas.
