Toasted Artichoke hearts - NEWS10 ABC: Albany, New York News, Weather, Sports

Toasted Artichoke hearts

Recipe from Robert DuBos of Baton Rouge, La.

Prep Time: 15 min
Oven time: 15-20 min 

2 cans quartered artichoke hearts 
Mix Italian bread crumbs w/dash salt and pepper
Olive Oil to hold together

1. Cut artichokes into bite size morsels, and roll in bread crumbs. Put on baking pan and toast in 350 degree heat until toasted. Serve up as munchies.

Servings: approximately 36-48 munchies depending on size
Comments: Never had anybody not like them - always wanted more

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

341 Northern Blvd., Albany, NY 12204

Telephone: 518.436.4822
Fax: 518.426.4792
Email: news@news10.com

Can’t find something?
Powered by WorldNow
All content © Copyright 2000 - 2014 Young Broadcasting of Albany, Inc. A Media General Company.